Paleo Chicken Pizza

Ingredients:

6 boneless skinless chicken breasts

3 Tbs extra-virgin olive oil

1 tsp sea salt

½ tsp black pepper

½ tsp oregano

½ tsp garlic powder

½ tsp onion powder

½ tsp crushed red pepper

 

Toppings:

1 cup pasta sauce

1 red bell pepper; chopped

1 yellow bell pepper; chopped

1 onion; chopped

6 pieces bacon, cooked and chopped

Optional: grass-fed cheese

 

Directions:

Turn broiler to preheat. Remove excess fat from chicken. Place each chicken breast in a plastic bag and using a meat tenderizer/hammer; pound out chicken breasts until they are roughly ¼- ½ inch thick. Coat both sides of flattened chicken breasts with olive oil. In a small bowl, mix together all the spices. Sprinkle spice mixture over chicken breasts. Place seasoned chicken breasts in a single layer onto cookie sheets and broil for about 3 minutes. Flip chicken and broil for an additional 2-3 minutes until cooked thoroughly. Remove from oven. Turn oven to bake at 350 degrees. Spread 2 tablespoons pasta sauce over chicken breast and add toppings of choice. Bake 10-15 minutes until toppings achieve desired crispiness. Serves 6.